Select a Menu:
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Starters
Chips & Queso
$10.00Fresh tortilla chips served with warm, creamy quesoSouthern Collard Dip
$9.00Savory braised greens, parmesan cream cheese; served hot with house fried chipsCreamy Vidalia Dip
$8.00House fried tortilla chipsBurnt Ends
$18.00Hoisin glazed crispy pork belly topped with green onionsLemon Pepper Brussel Sprouts
$12.00Tossed in lemon pepper seasoning with balsamic drizzleNot’Cho Nachos
$17.00Spiced queso, birria marinated beef, pickled jalapenos, salsa over house fried tortilla chipsPiled High Sweet Potato Fries
$14.00Blue cheese sauce, blue cheese crumble, crispy bacon, green onions, and candied pecansMozzarella Sticks
$10.00Served with garden marinara sauceFrom the Kettle
CHEF’S DAILY SOUP CREATION
Cup 7 Bowl 10MIKE’S AWARD WINNING CHILI
Topped with cheese & jalapenos
Cup 7 Bowl 10Wings | 15
Six wings fried to order tossed in the sauce of your choice served with celery and carrot sticks and either ranch or blue cheese dressing.
All Flats or all Drums +$2
Extra Dressing +$.50
Choose From:
Hoisin BBQ
Traditional Buffalo
Super Hot
Lemon Pepper
Honey SrirachaBurgers
1/4 pound double stack.Comes with choice of one side. Substitute with Marinated Chicken Breast or Impossible Burger V at no additional charge
GA Classic
$16.00Pimento cheese, pepper jelly bacon jam, onion, pickleAmericano
$15.00American cheese, lettuce, tomato, pickle chips and onionBBQ Cheddar Melt
$19.00Texas toast, cheddar cheese, fried onion straws, crispy bacon, and smokehouse BBQ saucePatty Melt
$16.00Texas toast, white cheddar,caramelized onion and burger sauceMushroom Guda
$16.00Smoked gouda and sautéed mushroomsHand Helds
Served with choice of one side
Chicken Caprese
$17.00Grilled chicken with lettuce,tomato, fried mozzarella and balsamic reductionFish And Chips
$20.00Crispy catfish, served on Texas toast, creamy creole slaw and seasoned fries *no side choice*Cajun Chicken Salad Wrap
$15.00Zesty chicken salad with spices, fresh vegetables, bibb lettuce, and tomato rolled in a Tuscan garlic tortillaSalmon BLT
$25.00Sourdough, pesto mayo, crisp lettuce, tomato and thick cut baconAvocado Wrap
$18.00House lettuce blend, avocado, green peppers, cherry tomatoes, and green goddess sauce rolled in a Tuscan garlic tortillaSalads
SALADS
Upgrade your salad by adding:
Chicken 8
Shrimp 9
Steak* 12
Salmon* 11Classic Caesar
$13.00Torn romaine, shaved parmesan, garlic house croutons, and traditional Caesar dressingHopper Salad
$10.00Fresh field greens, grape tomatoes, bell pepper strips, shaved onion, and garlic croutons. Choice of dressingCrisp Apple and Blue Salad
$16.00Spinach and bibb lettuces, topped with sliced green apples, blue cheese crumbles, and dried fruit; served with pomegranate vinaigretteBowls
Upgrade your skillet by adding:
Chicken 8 Shrimp 9
Steak* 12 Salmon* 11Garden Bowl
$13.00Rice, avocado, succotash and green goddessMac Daddy
$13.00Pimento mac skillet, piled high with roasted vegetablesTribble B Bowl
$18.00Seasoned rice, topped with black beans, pickled jalapeños, house salsa, and birria marinated beefLarge Plates
King Cut Ribeye Steak
$48.00Cajun marinated 12oz ribeye chargrilled and served with truffle fries and roasted vegetablesLow Country
$26.00Blackened chicken, prawns, sausage, peppers, and sun dried tomato cream sauceSnapper
$32.00Garlic roasted with a lemon pan sauce served with succotash and riceCreole Shrimp
$28.00Shrimp sautéed in a light roux with fresh herbs over rice. Served with grilled sourdough and a side salad