Select a Menu:
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Starters + Shareables
Parmesan Garlic Fries
$15.00Served with Bang Bang saucePretzel Bites
$14.00Served with beer cheese and deli-style mustardGA Caviar
$9.00Roasted corn and black bean salad with black-eyed peas, peppers, onions, and lime vinaigrette, served with seasoned tortilla chipsWings
$18.00Choice of dry: BBQ, Tajín lime, or lemon pepper
Choice of wet: Buffalo, Georgia Gold BBQ, or Coca-Cola glazeFried Pickles
$10.00Served with chipotle ranchMozzarella Sticks
$12.00Served with marinaraHouse Made Pimento Cheese
$12.00Topped with pepper jelly, served with garlic flat bread and mini pretzelsNashville Hot Shrimp Street Tacos (3)
$19.00Marinated shrimp in corn tortillas, topped with Nashiville HOT Aioli severd over Asian slaw and garnished with house pickle sticksGreens
Add chicken (+10), shrimp (+12), seared salmon* (+15), or skirt steak* (+15)
Classic Caesar
$15.00Romaine with seasoned flatbred croutons, and parmesanHouse Greens
$14.00House lettuce blend with cucumber, tomato, red onion, and croutons (choice of dressing)Lanier Waldorf
$18.00Fall greens, dried cherries, golden rasins, candied pecans, blue cheese crumbles, granny smith apples, and a side of house orange vinaigretteMains + Bowls
Steak Frites
$32.00Sliced skirt steak* topped with chimichurri and shaved Parmesan over Parmesan garlic fries, served with Bang Bang sauceUnagi Bowl
$20.00Sliced seared tofu on mango, edamame, shredded carrots, sliced cucumber, and cherry tomatoes, drizzled with mint Gastrique, served with Asian slaw over cilantro lime rice, and garnished with shaved jalapeño, Unagi sauce, and wasabi aioliDirty Bird
$31.00Roasted half chicken with house jerk sauce, cumin garlic fries, and corn black bean saladSalmon Bowl
$26.00Seared oorange dragon marinated salmon fillet* on edamame succotash, topped with white balsamic glaze, pico de gallo, and drizzled with lemon aioliLoaded Mac + Cheese Bowl
$18.00Savory three-cheese sauce with a sprinkle of mixed cheese and sour cream, topped with country bacon
Choice of: chicken (+10), salmon* (+15), steak* (+15), or shrimp (+12)Handhelds + Baskets
Choice of fries or sweet potato fries / sub side salad (+6)
All-American Burger
$22.00Double smash patties with American cheese, pickles, lettuce, tomatoes, onions, and special sauce on a brioche bun (Gluten Free bun available)
Single Patty: $17Black + Blue Burger
$25.00Double blackened smash patties with thick-cut pepper bacon and melted blue cheese crumbles on a toasted brioche bun with pepper jelly and balsamic-pickled red onions, topped with a skewer of house pickles (Gluten Free bun available)Peach Mojo Cuban Sandwich
$19.00Peach mojo pulled pork, ham, swiss, mustard, and pickles, on ciabatta bread (Gluten Free bun available)Quesadilla
$14.00Three-cheese quesadilla served with fire-roasted salsa and sour cream; additional protein options: chicken (+7), shrimp (+12), or steak* (+15); add guacamole (+4)Grilled Chicken Pesto Sandwich
$19.00Grilled chicken breast, almond pesto, lettuce, tomato, mayonnaise, red onion, and shaved parmesan on a Ciabatta bunRanch Chicken Wrap
$19.00Grilled chicken with romaine lettuce, three-cheese blend, avocado, and house ranch, wrapped in a flour tortillaChicken Tenders
$17.00Served with chipotle ranchLil' Gamers
Choice of apple sauce or fries (available for children under 12)
Chicken Fingers
$12.00Grilled Cheese
$10.00Mini Corn Dogs
$8.00Mac + Cheese
$10.00Kids Smash Burger
$10.00Sweets
Burger And Fries
$16.00Raspberry-filled donut with chocolate ice cream, topped with a dried kiwi “pickle” skewer, served with funnel cake fries and powdered sugarHoliday Rocky Road Sundae
$23.00Chocolate lava cake topped with churro bites, chocolate ice cream, marshmallows, and almonds, drizzled with chocolate syrup, sprinkled with powder sugar and crushed OreosSeasonal Hand Pie
$15.00Two hand pies served with vanilla ice cream and coated in cinnamon sugar; ask your server for current fillingChocolate Torte
$10.00Decadent flourless chocolate cake served with your choice of ice creamBasket of Churros
$16.00Served with spiced chocolate sauce, mango compote with a hint of lime and whipped cream